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12 Pieces Pau Saifu Pastry Pau

Satay Chicken

Satay Chicken
BBQ Chicken
ManufacturerToday Bakeries products (Klang) Sdn. Bhd.
ProductPasrty Pau
Nett Weight420gm
Period Before Expiry1 Year (keep at frozen -18°C)
Packaging Size12pcs x 35gm x 24pkt

Serving Suggestion

  • Keep frozen at -18°C
  • Defrost for 1.5 hours.
  • Hear up the cooking oil until 170°C
  • Fry the product for 5-7 minutes.
  • Ready to serve.


Wheat Flour, Water, Margarine, Plam Kernel Fat, Sugar, Contains Permitted Emulsifier and Salt.